Sanchoku Wagyu's Beef Wagyu Short Ribs (3/4 Ribs, MB 4/5, 300D Grain Fed) are known for their succulent meat and rich flavor. Ideal for braising or slow-cooking, these ribs offer a tender and flavorful dining experience, making them a favorite among chefs for creating hearty and comforting dishes. Perfect for upscale dining establishments and gourmet home kitchens.