Texturant Inulin N°37

الإنيولين

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PCB Creation Texturant Inulin N°37 is a natural prebiotic fiber extracted from chicory roots, ideal for enhancing the texture and nutritional profile of food products. With its neutral taste and excellent water-binding capacity, this texturant improves mouthfeel and shelf life in a wide range of applications, including dairy, bakery, and beverages. PCB Creation commitment to sustainability and quality ensures a product that meets the needs of health-conscious consumers and innovative chefs.

Data sheet

Reference
PCB05706
Type
Colorants
Type
Powder
Origin
France
Storage
Chilled
Temperature
15°C to 20°C
Certification
No Certification
Flavour
Natural

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