PCB Creation Texturant Inulin N°37 is a natural prebiotic fiber extracted from chicory roots, ideal for enhancing the texture and nutritional profile of food products. With its neutral taste and excellent water-binding capacity, this texturant improves mouthfeel and shelf life in a wide range of applications, including dairy, bakery, and beverages. PCB Creation commitment to sustainability and quality ensures a product that meets the needs of health-conscious consumers and innovative chefs.