La Laiterie Les Fayes, the home of exceptional dairy products for culinary professionals. As a subsidiary of Terra Lacta, their dairy cooperative produces over 610 million liters of milk across 18 departments, with a focus on promoting the milk of our Limousin cooperative breeders and the beautiful Limousin territory.

They are passionate about delivering the highest quality dairy products to your kitchen, with a cooperative approach that respects the environment, animals, and the art of traditional farming. Every day, they visit more than 1,500 milk producers in the area to collect the freshest milk possible, processed using the most sustainable methods.

Their expert milkmen uses specially selected semi-trailer vehicles, equipped with the latest technology for milk collection and traceability, to bring the dairy products directly to your kitchen. Once the milk arrives, their team of skilled production experts at Laiterie Les Fayes take over, transforming the milk into an array of delicious, high-quality dairy products.

From fresh creams to white cheeses, fresh cheeses, and cottage cheeses, the range of products is crafted with the utmost care and expertise to elevate your culinary creations to new heights. Join us on a journey of taste and tradition as we celebrate the beauty of cooperative farming and deliver exceptional dairy products to your kitchen.