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Butter Slightly Salted
زبدة مملحة قليلا
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You'll find it impossible to resist the authentic flavor and appealing grooved sides of our slightly salted butter, a recipe meticulously preserved since its inception by our master butter maker 50 years ago. At Paysan Breton, tradition always yields exceptional results. Crafted with carefully churned cream, a touch of salt, and nothing more, our butter offers a creamy, rich taste that elevates any dish. Whether spread on bread or our signature crêpes, its versatility guarantees culinary excellence reminiscent of Michelin-starred cuisine.
Since 1969, Paysan Breton has flourished into a thriving community, led by dedicated farmers and cooperative staff committed to social responsibility. Their exclusive cooperative, owned by farmers, introduced the Paysan Breton label, uniting premium products with regional expertise. With top-quality milk sourced from manageable farms, their offerings include butter, cheese, and crêpes. Stringent hygiene and safety measures ensure cleanliness and quality at every step. Choose Paysan Breton for an unmatched experience, where quality and safety are paramount.
Data sheet
- Reference
- LAI10002
- Origin
- France
- Storage
- Chilled
- Temperature
- -2°C to 2°C
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زبدة مملحة قليلا
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