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Cheese Raclette Goat Semi Soft
Cheese Raclette Goat Semi Soft
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The Raclette de Chevre or goat cheese is a modern creation of the raclette but made with pasteurized goat's milk.
The raclette goat cheese looks exactly the same as the traditional raclette, it has been created in Savoie few decades ago. It melts as the cow raclette but the smell is not as strong as the original one.
Raclette goat cheese is a delicious answer for people who have a dairy intolerance.
Data sheet
- Reference
- MAC10221
- Type
- Winter Cheese
- Origin
- France
- Storage
- Chilled
- Temperature
- 0°C to 5°C
- Certification
- No Certification
- Dairy
- Goat
- Flavour
- Natural
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Cheese Raclette Goat Semi Soft
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