كبد البط المجمد - 600/700 جم سولارد
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Foie gras is a French speciality made with the liver of the duck, that has been fattened by a specific process of feeding. Ernest Soulard provides a range of foie gras made from ducks born, raised, and processed in the Vendée region of France.
Foie Gras Restauration is a premium delicacy. Foie gras has a firm and smooth texture, it is creamy white, tinged with a pink colouring.
Foie Gras Restauration is ultra-fresh and stays moist. Foie Gras Restauration is preferred for making terrines and pan-searing.
لحم واجيومبرد–تندرلوين(منزوع...
weightPC OF +/- 2.5KGRegister now to see the price
لحم بقري مبرد طبيعي بسطرامي حلال...
weightPC OF +/- 3 KGRegister now to see the price
لحم بقري بدون عظم من الجزء...
weightPC OF +/- 1 KGRegister now to see the price
لحم بقري بدون عظم من أضلاع...
weightPC OF +/- 5 KGRegister now to see the price
كبد البط المجمد - 600/700 جم سولارد