كبد البط المجمد - 600/700 جم سولارد
Register now to see the price
Foie gras is a French speciality made with the liver of the duck, that has been fattened by a specific process of feeding. Ernest Soulard provides a range of foie gras made from ducks born, raised, and processed in the Vendée region of France.
Foie Gras Restauration is a premium delicacy. Foie gras has a firm and smooth texture, it is creamy white, tinged with a pink colouring.
Foie Gras Restauration is ultra-fresh and stays moist. Foie Gras Restauration is preferred for making terrines and pan-searing.
لحم بقري مبرد كارباتشيو حلال -...
weightPC OF +/- 2 KGRegister now to see the price
لحم بقري بدون عظم من الأضلاعThe...
weightPC OF +/- 8 KGRegister now to see the price
شرائح أفخاذ الدجاج بدون عظم أو جلد
weightBOX OF 10 KGRegister now to see the price
لحم بقري بدون عظم - من ضلع...
weightPC OF +/- 6.50 KGRegister now to see the price
كبد البط المجمد - 600/700 جم سولارد
