Dammann Freres

A rich history
Dammann Frères, founded in the heart of France, has been mastering its trade for over a century. From the start, the company embraced the art of tea manufacturing with a dedication to quality and innovation. Today, it is recognized as a symbol of elegance and refinement in more than 70 nations. Its rich history is mirrored in its broad selection of teas and infusions, which attract and delight both connoisseurs and casual drinkers alike.

Mastering the Craft
Dammann Frères focuses on the tea journey rather than just the product itself. The firm constantly monitors each stage of the tea processing process. Every aspect, from leaf selection and purchasing directly from growers to blending and flavoring, is carried out with accuracy. This focus ensures that every tea blend is a work of art in terms of flavor and scent. Their studios in Eure-et-Loir, France, are at the heart of their business, where trained artisans convert raw leaves into elegant infusions.

Gastronomic Partnerships
Dammann Frères' influence extends beyond the teacup and into the world of gourmet dining. By collaborating with Michelin-starred chefs and renowned mixologists, the brand exhibits its teas in creative gourmet dishes. Esteemed individuals such as Guillaume Sanchez, Nicolas Isnard, and Céline Pham, as well as mixologists Nico de Soto and Remy Savage, have created distinctive tea-based cocktails that emphasize Dammann Frères teas' variety and beauty.These collaborations not only raise the brand's image, but also improve the dining experiences of tea aficionados all over the world.

A commitment to Sustainability
Dammann Frères is committed to social responsibility and environmental sustainability. Its operations and policies are guided by its aim of "cultivating the link between humans and plants for a better quality of life." The company incorporates sustainable practices into all aspects of its operations, from agricultural to corporate culture. Dammann Frères aims to create a positive effect on the world by focusing on education, responsible agriculture, and ethical practices, while still providing the best teas available.